給食施設のための献立作成マニュアル第8版

給食施設のための献立作成マニュアル

第8版

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Material Type: 図書
ISBN: 978-4-263-70632-9
Title: 給食施設のための献立作成マニュアル
Title Transcription: キュウショクシセツノタメノコンダテサクセイマニュアル
Author/Editor: 赤羽正之著者代表
Edition: 第8版
Author Heading: 赤羽, 正之, 1927- アカバネ, マサユキ, 1927- ( 00000814 )Authorities
Publication, Distribution, etc.: 東京 : 医歯薬出版
Publication Date: 2015.1
Publication Date (W3CDTF): 2015
Extent: 181p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 給食キュウショク ( 00572349 )Authorities
献立コンダテ ( 01077381 )Authorities
NDC 9th ed.: 498.59 : Hygienics. Public health. Preventive medicine
NDLC: EG257
Target Audience: 一般
Note (Bibliography): 索引あり
Price: 2600円
Holding library: 国立国会図書館
Call No.: EG257-L105
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 025987652
http://id.ndl.go.jp/bib/025987652
National Bibliography No. (JPNO): 22527953
TOHAN MARC No.: 33200509
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 111