図書

近代割烹教本集成 第2巻 (地域の割烹教本 2)

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近代割烹教本集成. 第2巻 (地域の割烹教本 2)

Call No. (NDL)
FC49-L58
Bibliographic ID of National Diet Library
026518228
Material type
図書
Author
江原絢子 編・解説
Publisher
クレス出版
Publication date
2015.6
Material Format
Paper
Capacity, size, etc.
1冊 ; 22cm
NDC
375.954
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Notes on use

Note (General):

布装

Detailed bibliographic record

Contents:

割烹の栞 / 中村琴里 著北海道郷土栄養献立 / 北海道庁学務課 編纂(Provided by: 国立国会図書館蔵書)

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-87733-890-9
ISBN (set)
978-4-87733-895-4 (set)
Title Transcription
キンダイ カッポウ キョウホン シュウセイ
Volume
第2巻 (地域の割烹教本 2)
Author/Editor
江原絢子 編・解説
Author Heading
江原, 絢子, 1943- エハラ, アヤコ, 1943- ( 00672792 )Authorities
Publication, Distribution, etc.
Publication Date
2015.6