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図書

American food reference guides, 1862-1911 volume 3 (Athena sources in consumer culture)

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American food reference guides, 1862-1911. volume 3

(Athena sources in consumer culture)

Call No. (NDL)
DL681-B31
Bibliographic ID of National Diet Library
026965209
Material type
図書
Author
De Voe, Thomas Farrington, 1811-1892
Publisher
Athena Press
Publication date
2015
Material Format
Paper
Capacity, size, etc.
621p ; 22cm
NDC
-
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Notes on use

Note (General):

付属資料: 17p : 別冊解説

Accompanying material:

17p

Detailed bibliographic record

Contents:

The market book : containing a historical account of the public markets in the cities of New York, Boston, Philadelphia, and Brooklyn / Thomas F. De V...

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Bibliographic Record

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Paper

Material Type
図書
ISBN (set)
978-4-86340-173-0 (set)
Volume
volume 3
Publication, Distribution, etc.
Publication Date
2015
Publication Date (W3CDTF)
2015
Extent
621p