Peranakan heritage cooking

• Material Type: 図書
• ISBN: 9789814346474 (hbk.)
• Title: Peranakan heritage cooking
• Author/Editor: Philip Chia; foreword by Lee Kip Lee.
• Series Title: Singapore heritage cookbooks
• Title Heading: Singapore heritage cookbooks.
• Author Heading: Chia, Philip, 1960-
• Publication, Distribution, etc.: Singapore : Marshall Cavendish Cuisine
• Publication Date: [2012]
• Publication Date (W3CDTF): 2012
• Extent: 184 pages
• Other physical details: illustrations (chiefly color)
• Size: 26 cm.
• Place of Publication (Country Code): SG
• Text Language Code: eng
• Content Type: txt : text
• Media Type: n : unmediated
• Carrier Type: nc : volume
• Subject Heading: Cooking, Peranakan.; Cooking, Singaporean.
• LCC: TX724.5.S55
• DDC: 641.59595; 641.595957
• NDLC: EF27
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references (page 179) and index.
• Holding library: 国立国会図書館
• Call No.: X
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 027110299; http://id.ndl.go.jp/bib/027110299
• LC Control Number: 2011315735; https://lccn.loc.gov/2011315735
• OCLC No.: 753307013; https://www.worldcat.org/oclc/753307013
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211