図書

ローストビーフ : 人気店の調理技術とメニュー

Icons representing 図書

ローストビーフ = ROAST BEEF : 人気店の調理技術とメニュー

Call No. (NDL)
EF27-L615
Bibliographic ID of National Diet Library
027437214
Material type
図書
Author
旭屋出版編集部 編
Publisher
旭屋出版
Publication date
2016.7
Material Format
Paper
Capacity, size, etc.
152p ; 26cm
NDC
596.33
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

Kanto

  • 石川県立図書館

    Paper
    Call No.:
    596.33/アサ ロ
    Book Registration Number:
    100093020
  • 福井県立図書館

    Paper
    Call No.:
    596.3/アサヒ
    Book Registration Number:
    1016358754
  • 岐阜県図書館

    Paper
    Call No.:
    596.3-ロ
    Book Registration Number:
    8134680575
  • 愛知県図書館

    Paper
    Call No.:
    596.33-ロス-1123938
    Book Registration Number:
    1111239386
  • 岡山県立図書館

    Paper
    Call No.:
    596.33/アサ16/
    Book Registration Number:
    0013601364

Search by Bookstore

Publication bibliographic database Books Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-7511-1212-0
Title Transcription
ロースト ビーフ
Author/Editor
旭屋出版編集部 編
Author Heading
旭屋出版 アサヒヤ シュッパン ( 00276736 )Authorities
Publication, Distribution, etc.
Publication Date
2016.7
Publication Date (W3CDTF)
2016
Extent
152p