図書

Current developments in biotechnology and bioengineering : crop modification, nutrition, and food production

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Current developments in biotechnology and bioengineering : crop modification, nutrition, and food production

Call No. (NDL)
RB31-D3
Bibliographic ID of National Diet Library
027472353
Material type
図書
Author
edited by Suresh Kumar Dubey, Ashok Pandey, Rajender Singh Sangwan.
Publisher
Elsevier
Publication date
[2017]
Material Format
Paper
Capacity, size, etc.
xviii, 289 pages ; 25 cm
NDC
-
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Paper

Material Type
図書
ISBN
9780444636614
0444636617
Author/Editor
edited by Suresh Kumar Dubey, Ashok Pandey, Rajender Singh Sangwan.
Publication, Distribution, etc.
Publication Date
[2017]
Publication Date (W3CDTF)
2017
Extent
xviii, 289 pages
Other physical details
illustrations