Anxious appetites : food and consumer culture

• Material Type: 図書
• ISBN: 9781472588142 (hardback); 9781472588135 (pbk.)
• ISBN (error code): 9781472588159 (epdf); 9781472588166 (epub)
• ISSN (series): 2058-1807
• Title: Anxious appetites : food and consumer culture
• Author/Editor: Peter Jackson.
• Series Title: Contemporary food studies : economy, culture and politics
• Author Heading: Jackson, Peter, 1955- ( 00468851 )Authorities
• Publication, Distribution, etc.: London : Bloomsbury Academic (出版); New York, NY : Bloomsbury Academic (出版)
• Publication Date: 2015.
• Publication Date (W3CDTF): 2015
• Extent: xii, 222 pages
• Size: 24 cm.
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Food habits--Social aspects.; Food--Quality--Social aspects.; Food contamination--Social aspects.; Consumers.; Anxiety--Social aspects.
• LCC: GT2855
• DDC: 394.1/2
• NDLC: EF27
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: EF27-B288
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 027686388; http://id.ndl.go.jp/bib/027686388
• LC Control Number: 2015006534; https://lccn.loc.gov/2015006534
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Contents: The roots of contemporary food anxietiesMapping contemporary food anxietiesAnxiety as a social condition...