図書

食材別料理書集成 第5巻

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食材別料理書集成. 第5巻

Call No. (NDL)
EF27-L730
Bibliographic ID of National Diet Library
027861448
Material type
図書
Author
江原絢子 編・解説
Publisher
クレス出版
Publication date
2017.1
Material Format
Paper
Capacity, size, etc.
1冊 ; 22cm
NDC
596.3
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Notes on use

Note (General):

布装

Detailed bibliographic record

Contents:

肉・卵・乳の料理肉料理大天狗 / 橘井山人 著玉子料理鶏肉料理二百種及家庭養鶏法 / 村井寛, 尾崎密藏 著...

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Holdings of Libraries in Japan

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Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    596.3/SH/5
    Book Registration Number:
    1112626369
  • 札幌市中央図書館

    Paper
    Call No.:
    596.3/シ/
    Book Registration Number:
    1310259211

Kanto

Tokai/Hokuriku

  • 石川県立図書館

    Paper
    Call No.:
    596.3/エハ シ/5
    Book Registration Number:
    010200574
  • 岐阜県図書館

    Paper
    Call No.:
    596.3-シ-5
    Book Registration Number:
    8134796697
  • 高知県立図書館

    Paper
    Call No.:
    596.3-シヨ-5
    Book Registration Number:
    1111320865

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-87733-948-7
ISBN (set)
978-4-87733-949-4 (set)
Title Transcription
ショクザイベツ リョウリショ シュウセイ
Volume
第5巻
Author/Editor
江原絢子 編・解説
Author Heading
江原, 絢子, 1943- エハラ, アヤコ, 1943- ( 00672792 )Authorities
Publication, Distribution, etc.
Publication Date
2017.1