栄養

栄養 = Trends of nutrition

Call No. (NDL): Z74-K264
Bibliographic ID of National Diet Library: 028118242

Volumes of this title

39巻2号(通号142) 2024年6月

39巻1号(通号141) 2024年3月

38巻4号(通号140) 2023年12月

38巻3号(通号139) 2023年9月

38巻2号(通号138) 2023年6月

Other 26 Records

Material type: 雑誌

Publisher: ジェフコーポレーション

Publication date: 2016-

Publication Frequency: 季刊

Material Format: Paper

Publication: 継続刊行中

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Notes on use

Holding issue：: 1巻1号 = 1号 (Dec. 2016)-4巻4号 = 13号 (Dec. 2019) ; 35巻1号 = 125号 (Mar. 2020)-

Volume Range：: 1巻1号 = 1号 (Dec. 2016)-4巻4号 = 13号 (Dec. 2019) ; 35巻1号 = 125号 (Mar. 2020)-

Related materials as well as pre- and post-revision versions

吸収前：日本静脈経腸栄養学会雑誌 / 日本静脈経腸栄養学会 [編] (ISSN:2189-0161) 35巻1号関連資料：栄養-評価と治療 (ISSN:0915-759X)

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Paper

Material Type: 雑誌
ISSN: 2435-4503
ISSN-L: 2435-4503
Title: 栄養
Title Transcription: エイヨウ
Author Heading: ジェフコーポレーションジェフコーポレーション ( 00800003 )Authorities
Publication, Distribution, etc.: 東京 : ジェフコーポレーション
Publication Date: 2016-
Publication Date (W3CDTF): 2016
Publication status: 継続刊行中
Publication frequency: 季刊
Year and volume of publication: 1巻1号 = 1号 (Dec. 2016)-4巻4号 = 13号 (Dec. 2019) ; 35巻1号 = 125号 (Mar. 2020)-
Extent: 冊
Size: 30cm
Alternative Title: Trends of nutrition Trends of nutrition
Trends of nutrition
Key Title: Eiyo
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZS8
Note (Article): 雑誌記事索引採録あり
Adopted period (Article): 国立国会図書館雑誌記事索引 1(1)=1:2016.12-
Holding library: 国立国会図書館
Year and volume of holding: 1巻1号 = 1号 (Dec. 2016)-4巻4号 = 13号 (Dec. 2019) ; 35巻1号 = 125号 (Mar. 2020)-
Call No.: Z74-K264
Related Material: 関連資料
https://ndlsearch.ndl.go.jp/books/R100000002-I000000074357
Replaces: 吸収前
https://ndlsearch.ndl.go.jp/books/R100000002-I025800888
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 028118242
http://id.ndl.go.jp/bib/028118242
National Bibliography No. (JPNO): 01045918
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 131