図書

調理師読本 2017年版

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調理師読本. 2017年版

Call No. (NDL)
EG261-L116
Bibliographic ID of National Diet Library
028124855
Material type
図書
Author
日本栄養士会 編
Publisher
第一出版
Publication date
2017.4
Material Format
Paper
Capacity, size, etc.
386p ; 21cm
NDC
498.54
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Kanto

Kinki

Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-8041-1369-2
Title Transcription
チョウリシ トクホン
Volume
2017年版
Author/Editor
日本栄養士会 編
Author Heading
日本栄養士会 ニホン エイヨウシカイ ( 00263879 )Authorities
Publication, Distribution, etc.
Publication Date
2017.4
Publication Date (W3CDTF)
2017