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図書

お客が殺到する飲食店の始め方と運営 '17~'18年版

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お客が殺到する飲食店の始め方と運営. '17~'18年版

Call No. (NDL)
DH475-L947
Bibliographic ID of National Diet Library
028221539
Material type
図書
Author
入江直之 著
Publisher
成美堂出版
Publication date
2017.7
Material Format
Paper
Capacity, size, etc.
239p ; 22cm
NDC
673.97
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Northern Japan

  • 秋田県立図書館

    Paper
    Call No.:
    673.9/イオ/17
    Book Registration Number:
    123733917
  • 山形県立図書館

    Paper
    Call No.:
    673.97-イリ-2017
    Book Registration Number:
    108990753

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-415-32346-6
Title Transcription
オキャク ガ サットウ スル インショクテン ノ ハジメカタ ト ウンエイ
Volume
'17~'18年版
Author/Editor
入江直之 著
Author Heading
入江, 直之 イリエ, ナオユキ ( 01010244 )Authorities
Publication, Distribution, etc.
Publication Date
2017.7
Publication Date (W3CDTF)
2017