図書

The Bloomsbury handbook of food and popular culture

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The Bloomsbury handbook of food and popular culture

Call No. (NDL)
EF27-B320
Bibliographic ID of National Diet Library
028554096
Material type
図書
Author
edited by Kathleen LeBesco and Peter Naccarato.
Publisher
Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc
Publication date
2018.
Material Format
Paper
Capacity, size, etc.
xi, 347 pages ; 25 cm
NDC
-
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Notes on use

Other physical details:

illustrations

Detailed bibliographic record

Contents:

Introduction: where popular culture meets food studies / Kathleen LeBesco and Peter NaccaratoGender and food television : a transnational perspective ...

Summary, etc.:

"The influence of food has grown rapidly as it has become more and more intertwined with popular culture in recent decades. The Bloomsbury Handbook of...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9781474296243 hardback
1474296246 hardback
ISBN (error code)
9781474296229 electronic book
9781474296236 electronic publication
Author/Editor
edited by Kathleen LeBesco and Peter Naccarato.
Publication Date
2018.
Publication Date (W3CDTF)
2018
Extent
xi, 347 pages