図書

Handbook of industrial chemistry and biotechnology Thirteenth edition.

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Handbook of industrial chemistry and biotechnology

Thirteenth edition.

Call No. (NDL)
PA26-B14
Bibliographic ID of National Diet Library
028868391
Material type
図書
Author
James A. Kent, Tilak V. Bommaraju, Scott D. Barnicki, editors.
Publisher
Springer
Publication date
[2017]
Material Format
Paper
Capacity, size, etc.
3 volumes ; 27 cm
NDC
-
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Bibliographic Record

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Paper

Material Type
図書
ISBN
9783319522852
Title
Handbook of industrial chemistry and biotechnology
Author/Editor
James A. Kent, Tilak V. Bommaraju, Scott D. Barnicki, editors.
Edition
Thirteenth edition.
Author Heading
Kent, James Albert, 1922-
Bommaraju, Tilak V.
Barnicki, Scott D.
Publication, Distribution, etc.
Cham, Switzerland : Springer (出版)
Publication Date
[2017]
Publication Date (W3CDTF)
2017
Extent
3 volumes