図書

Bioprocessing of plant in vitro systems (Springer reference) (Reference series in phytochemistry)

Icons representing 図書

Bioprocessing of plant in vitro systems

(Springer reference) (Reference series in phytochemistry)

Call No. (NDL)
RA221-D3
Bibliographic ID of National Diet Library
028924660
Material type
図書
Author
Atanas Pavlov, Thomas Bley, editors.
Publisher
Springer
Publication date
[2018]
Material Format
Paper
Capacity, size, etc.
xvii, 589 pages ; 24 cm.
NDC
-
View All

Detailed bibliographic record

Contents：

Plant cell culture technology: A next generation system for sustainable production of valuable natural productsEngineering cell and organ cultures fro...

Summary, etc.：

This handbook presents how plant in vitro technologies can overcome current limitations in the production of important plant-derived substances. It ex...

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
    Check the holdings of this book

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9783319545998 hardcover
331954599X hardcover
Title
Bioprocessing of plant in vitro systems
Author/Editor
Atanas Pavlov, Thomas Bley, editors.
Series Title
Springer reference
Reference series in phytochemistry
Title Heading
Springer reference.
Author Heading
Pavlov, Atanas.
Bley, Th.
Publication, Distribution, etc.
Cham, Switzerland : Springer (出版)
Publication Date
[2018]
Publication Date (W3CDTF)
2018