図書

Achieving sustainable cultivation of soybeans (Burleigh Dodds series in agricultural science ; number 29-30) (Climate smart publishing in agricultural science)

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Achieving sustainable cultivation of soybeans

(Burleigh Dodds series in agricultural science ; number 29-30) (Climate smart publishing in agricultural science)

Call No. (NDL)
RB131-B16
Bibliographic ID of National Diet Library
029374739
Material type
図書
Author
edited by Henry T. Nguyen.
Publisher
Burleigh Dodds Science Publishing
Publication date
2018.
Material Format
Paper
Capacity, size, etc.
xv, 269 pages ; 24 cm.
NDC
-
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Notes on use

Other physical details:

illustrations (chiefly color)

Detailed bibliographic record

Contents:

volume 1. Breeding and cultivation techniquesvolume 2. Diseases, pests, food and non-food uses.(Provided by: 国立国会図書館蔵書)

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9781786761125 (v. 1 : hbk.)
1786761122 (v. 1 : hbk.)
9781786761163 (v. 2 : hbk.)
1786761165 (v. 2 : hbk.)
ISBN (error code)
9781786761149 (v. 1 : online)
9781786761156 (v. 1 : online)
9781786761194 (v. 2 : PDF ebook)
9781786761187 (v. 2 : ePub ebook)
ISSN (series)
2059-6936
Author/Editor
edited by Henry T. Nguyen.
Author Heading