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図書

Nanotechnology and nanomaterial applications in food, health, and biomedical sciences (Innovations in agricultural and biological engineering)

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Nanotechnology and nanomaterial applications in food, health, and biomedical sciences

(Innovations in agricultural and biological engineering)

Call No. (NDL)
M21-B110
Bibliographic ID of National Diet Library
029468130
Material type
図書
Author
edited by Deepak Kumar Verma, Megh R. Goyal, Hafiz Ansar Rasul Suleria.
Publisher
Apple Academic Press
Publication date
[2020]
Material Format
Paper
Capacity, size, etc.
xxx, 298 pages ; 24 cm.
NDC
-
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Detailed bibliographic record

Contents:

Green Synthesis of Silver (Ag), Gold (Au), and Silver-Gold (Ag-Au) Alloy Nanoparticles : A Review on Recent Advances, Trends, and Biomedical Applicati...

Summary, etc.:

"The new volume, Nanotechnology and Nanomaterial Applications in Food, Health and Biomedical Sciences, presents some important issues and discusses th...

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9781771887649 hardcover
042942566X
9780429758683 electronic book electronic book
0429758685 electronic book electronic book
9780429758676 electronic book EPUB
0429758677 electronic book EPUB
9780429758669 electronic book Mobipocket
0429758669 electronic book Mobipocket
9780429425660 electronic book
Author/Editor
edited by Deepak Kumar Verma, Megh R. Goyal, Hafiz Ansar Rasul Suleria.
Publication Date
[2020]
Publication Date (W3CDTF)
2020