図書

調理師読本 2019年版

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調理師読本. 2019年版

Call No. (NDL)
EG261-M10
Bibliographic ID of National Diet Library
029580373
Material type
図書
Author
日本栄養士会 編
Publisher
第一出版
Publication date
2019.3
Material Format
Paper
Capacity, size, etc.
380p ; 21cm
NDC
498.54
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Northern Japan

Kanto

Tokai/Hokuriku

  • 鳥取県立図書館

    Paper
    Call No.:
    596-チヨウ-一般H
    Book Registration Number:
    120736154
  • 岡山県立図書館

    Paper
    Call No.:
    596.07/ニホ12/2019
    Book Registration Number:
    0015128945

Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-8041-1396-8
Title Transcription
チョウリシ トクホン
Volume
2019年版
Author/Editor
日本栄養士会 編
Author Heading
日本栄養士会 ニホン エイヨウシカイ ( 00263879 )Authorities
Publication, Distribution, etc.
Publication Date
2019.3
Publication Date (W3CDTF)
2019