図書

Handbook of farm, dairy and food machinery engineering Third edition.

Icons representing 図書

Handbook of farm, dairy and food machinery engineering

Third edition.

Call No. (NDL)
PC21-B86
Bibliographic ID of National Diet Library
029589489
Material type
図書
Author
edited by Myer Kutz.
Publisher
Academic Press
Publication date
2019.
Material Format
Paper
Capacity, size, etc.
xv, 787 pages ; 24 cm
NDC
-
View All

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
    Check the holdings of this book

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9780128148037
9780128148044 (electronic bk.)
0128148047 (electronic bk.)
Title
Handbook of farm, dairy and food machinery engineering
Author/Editor
edited by Myer Kutz.
Edition
Third edition.
Author Heading
Kutz, Myer.
Publication, Distribution, etc.
London : Academic Press (出版)
Publication Date
2019.
Publication Date (W3CDTF)
2019
Extent
xv, 787 pages