図書

Comprehensive biotechnology Third edition.

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Comprehensive biotechnology

Third edition.

Call No. (NDL)
RA71-D1
Bibliographic ID of National Diet Library
029589779
Material type
図書
Author
editor in chief, Murray Moo-Young.
Publisher
Elsevier
Publication date
[2019]
Material Format
Paper
Capacity, size, etc.
6 volumes ; 29 cm
NDC
-
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Notes on use

Note (General):

Previous edition: Oxford: Pergamon, 2011.

Other physical details:

illustrations (some color)

Detailed bibliographic record

Contents:

Volume 1. Scientific fundamentals of biotechnology / volume editor, Michael Butlervolume 2. Engineering perspectives in biotechnology / volume editor,...

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
0444640460
9780128201121 (v. 1)
9780128201138 (v. 2)
9780128201145 (v. 3)
9780128201152 (v. 4)
9780128201169 (v. 5)
9780128201176 (v. 6)
ISBN (set)
9780444640468 (set)
Author/Editor
editor in chief, Murray Moo-Young.
Edition
Third edition.
Author Heading
Publication, Distribution, etc.
Publication Date
[2019]
Publication Date (W3CDTF)
2019