Jump to main content

図書

Recent trends in carbohydrate chemistry. Volume 1 Synthesis, structure and function of carbohydrates

Icons representing 図書

Recent trends in carbohydrate chemistry. Volume 1, Synthesis, structure and function of carbohydrates

Call No. (NDL)
RA91-D4
Bibliographic ID of National Diet Library
029729854
Material type
図書
Author
edited by Amélia Pilar Rauter, Bjørn E. Christensen, László Somsák, Paul Kosma, Roberto Adamo.
Publisher
Elsevier
Publication date
[2020]
Material Format
Paper
Capacity, size, etc.
xiii, 476 pages ; 23 cm
NDC
-
View All

Notes on use

Other physical details：

illustrations

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
    Check the holdings of this book

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9780128174678 (pbk.)
0128174676
ISBN (error code)
9780128174685 (ePub ebook)
Title
Recent trends in carbohydrate chemistry.
Volume
Volume 1
Part Title
Synthesis, structure and function of carbohydrates
Author/Editor
edited by Amélia Pilar Rauter, Bjørn E. Christensen, László Somsák, Paul Kosma, Roberto Adamo.
Author Heading
Rauter, Amélia Pilar, 1950-
Publication, Distribution, etc.
Amsterdam, Netherlands : Elsevier (出版)
Publication Date
[2020]