American Chinese restaurants : society, culture and consumption

• Material Type: 図書
• ISBN: 9781138599864 hardcover; 1138599867 hardcover; 9780367273163 paperback; 0367273160 paperback
• ISBN (error code): 9780429485497 electronic book; 9780429938894 electronic book; 9780429938900 electronic book; 9780429938887 electronic book
• Title: American Chinese restaurants : society, culture and consumption
• Author/Editor: edited by Jenny Banh and Haiming Liu.
• Author Heading: Banh, Jenny.; Liu, Haiming, 1953-
• Publication, Distribution, etc.: Abingdon, Oxon : Routledge (出版); New York, NY : Routledge (出版)
• Publication Date: 2020.; 著作権日付 : ©2020
• Publication Date (W3CDTF): 2020
• Extent: xxx, 309 pages
• Other physical details: illustrations
• Size: 24 cm
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Chinese restaurants--Social aspects--America.; Cooking, Chinese.; Chinese--America--Social life and customs.; Chinese--Social life and customs.; America.
• LCC: TX945.4
• DDC: 641.5951
• NDLC: DH475
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: DH475-B77
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 029733007; http://id.ndl.go.jp/bib/029733007
• LC Control Number: 2019017390; https://lccn.loc.gov/2019017390
• OCLC No.: 1088909633; https://www.worldcat.org/oclc/1088909633
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Contents: Creating and negotiating "Chineseness" through Chinese restaurants in Santiago, Chile / Carol Chan and Maria Montt StrabucchiFrom Chinese donuts to le...
• Summary, etc.: "With case studies from the USA, Canada, Chile, and other countries in Latin America, American Chinese Restaurants examines the lived experiences of w...