図書

Current developments in biotechnology and bioengineering : sustainable food waste management : resource recovery and treatment

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Current developments in biotechnology and bioengineering : sustainable food waste management : resource recovery and treatment

Call No. (NDL)
NA217-D76
Bibliographic ID of National Diet Library
030454182
Material type
図書
Author
edited by Jonathan Wong, Guneet Kaur, Mohammad Taherzadeh, Ashok Pandey, Katia Lasaridi
Publisher
Elsevier
Publication date
[2021]
Material Format
Paper
Capacity, size, etc.
xvi, 429 pages ; 24 cm
NDC
-
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Detailed bibliographic record

Contents:

1. Food waste and sustainable management technologies: An introduction2. Food waste properties and chemistry3. Food waste generation and collection...

Summary, etc.:

Current Developments in Biotechnology and Bioengineering: Sustainable Food Waste Management: Resource Recovery and Treatment covers the latest methods...

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9780128191484 (pbk.)
9780128191491 (ePub ebook)
012819149X
Author/Editor
edited by Jonathan Wong, Guneet Kaur, Mohammad Taherzadeh, Ashok Pandey, Katia Lasaridi
Author Heading
Publication, Distribution, etc.
Publication Date
[2021]
著作権日付 : ©2021
Publication Date (W3CDTF)
2021
Extent
xvi, 429 pages
Size
24 cm