図書

Sustainable food system assessment : lessons from global practice (Routledge studies in food, society and the environment)

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Sustainable food system assessment : lessons from global practice

(Routledge studies in food, society and the environment)

Call No. (NDL)
DM171-D6
Bibliographic ID of National Diet Library
030488143
Material type
図書
Author
edited by Alison Blay-Palmer, Damien Conaré, Ken Meter, Amanda Di Battista, and Carla Johnston.
Publisher
Routledge
Publication date
2020.
Material Format
Paper
Capacity, size, etc.
xvii, 263 pages ; 24 cm.
NDC
-
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Notes on use

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illustrations

Detailed bibliographic record

Summary, etc.：

"Sustainable Food System Assessment provides both practical and theoretical insights about the growing interest in and response to measuring food syst...

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Paper

Material Type
図書
ISBN
9781138341951 (hardback)
ISBN (error code)
9780429439896 (ebook)
Title
Sustainable food system assessment : lessons from global practice
Author/Editor
edited by Alison Blay-Palmer, Damien Conaré, Ken Meter, Amanda Di Battista, and Carla Johnston.
Series Title
Routledge studies in food, society and the environment
Author Heading
Blay-Palmer, Alison, 1961-
Publication, Distribution, etc.
Abingdon, Oxon : Routledge (出版)
New York, NY : Routledge (出版)
Publication Date
2020.
Publication Date (W3CDTF)
2020