図書

Food packaging : advanced materials, technologies, and innovations First edition

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Food packaging : advanced materials, technologies, and innovations

First edition

Call No. (NDL)
PC111-D8
Bibliographic ID of National Diet Library
030508447
Material type
図書
Author
edited by Sanjay Mavinkere Rangappa, Jyotishkumar Parameswaranpillai, Senthil Muthu Kumar Thiagamani, Senthilkumar Krishnasamy, Suchart Siengchin
Publisher
CRC Press
Publication date
2021
Material Format
Paper
Capacity, size, etc.
xvii, 393 pages ; 25 cm
NDC
-
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Notes on use

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illustrations

Detailed bibliographic record

Contents:

Bio-based materials for active food packaging : dream or reality / Dr. Filomena Silva, ARAID-Agencia Aragonesa para la Investigación y el Desarollo, ...

Summary, etc.:

"This one-stop reference is aimed at packaging materials researchers working across various industries. With chapters written by leading international...

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Paper

Material Type
図書
ISBN
9780367335380 hardcover
0367335387 hardcover
9780367556006 paperback
9780429322129 electronic book
Author/Editor
edited by Sanjay Mavinkere Rangappa, Jyotishkumar Parameswaranpillai, Senthil Muthu Kumar Thiagamani, Senthilkumar Krishnasamy, Suchart Siengchin
Edition
First edition
Publication, Distribution, etc.
Publication Date
2021
著作権日付 : ©2021
Publication Date (W3CDTF)
2021
Extent
xvii, 393 pages