Jump to main content
図書

Blended learning for inclusive and quality higher education in Asia

Icons representing 図書

Blended learning for inclusive and quality higher education in Asia

Call No. (NDL)
FD55-D2
Bibliographic ID of National Diet Library
031249227
Material type
図書
Author
Cher Ping Lim, Charles R. Graham, editors
Publisher
Springer
Publication date
[2021]
Material Format
Paper
Capacity, size, etc.
xviii, 327 pages ; 25 cm
NDC
-
View All

Detailed bibliographic record

Contents:

IntroForewordMainstreaming Online and Blended Learning in Higher Education Through Supportive Ecosystems...

Summary, etc.:

This book demonstrates how blended learning improves access to and enhances the quality of higher education teaching and learning in Asian universitie...

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9789813341050
981334105X
9789813341067 (electronic bk.)
9813341068 (electronic bk.)
Author/Editor
Cher Ping Lim, Charles R. Graham, editors
Publication, Distribution, etc.
Publication Date
[2021]
Publication Date (W3CDTF)
2021
Extent
xviii, 327 pages
Size
25 cm