Carbon neutrality in the agri-food sector : challenges and opportunities in a dynamic setting

• Material Type: 図書
• ISBN: 9783030880477; 3030880478; 9783030880484 (electronic bk.); 3030880486 (electronic bk.)
• Title: Carbon neutrality in the agri-food sector : challenges and opportunities in a dynamic setting
• Author/Editor: Alessia Acampora, Luca Ruini, Carlo Alberto Pratesi, Maria Claudia Lucchetti
• Author Heading: Acampora, Alessia
• Publication, Distribution, etc.: Cham, Switzerland : Springer (出版)
• Publication Date: [2022]; 著作権日付 : ©2022
• Publication Date (W3CDTF): 2022
• Extent: xxi, 191 pages
• Size: 25 cm
• Place of Publication (Country Code): CH
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Sustainable agriculture; Carbon dioxide mitigation; Agriculture durable; Gaz carbonique--Réduction; Carbon dioxide mitigation.; Sustainable agriculture.
• LCC: S494.5.S86
• DDC: 630
• NDLC: DM11
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index
• Holding library: 国立国会図書館
• Call No.: DM11-D14
• Related Material (DOI): 10.1007/978-3-030-88048-4
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 031746709; http://id.ndl.go.jp/bib/031746709
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Contents: Agri-food systems are facing a growing climate change problem and opportunity (Introduction)2. Putting a farm into an emissions test lab3. Governance ...
• Summary, etc.: This book deals with the in-depth study of sustainability issues in the agri-food sector. In particular, a critical analysis of the current situation ...