Quality management : QM systems, procedures and terminology 1st edition in English, complete to January 2021. (DIN handbook ; 226)

Quality management : QM systems, procedures and terminology

1st edition in English, complete to January 2021.

(DIN handbook ; 226)

Call No. (NDL): M361-S883
Bibliographic ID of National Diet Library: 031934223

Material type: 図書

Author: issued by DIN Deutsches Institut für Normung e.V..

Publisher: Beuth

Publication date: [2021]

Material Format: Paper

Capacity, size, etc.: xiii, 724 pages ; 21 cm.

NDC: -

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Paper

Material Type: 図書
ISBN: 9783410306184
Title: Quality management : QM systems, procedures and terminology
Author/Editor: issued by DIN Deutsches Institut für Normung e.V..
Edition: 1st edition in English, complete to January 2021.
Series Title: DIN handbook ; 226
Author Heading: DIN Deutsches Institut für Normung.
Publication, Distribution, etc.: Berlin : Beuth (出版)
Publication Date: [2021]
Publication Date (W3CDTF): 2021
Extent: xiii, 724 pages
Size: 21 cm.
Place of Publication (Country Code): DE
Text Language Code: eng
ger
fre
Content Type: text
Media Type: unmediated
Carrier Type: volume
NDLC: M361
M291
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: M361-S883
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 031934223
http://id.ndl.go.jp/bib/031934223
Cataloging Rule: RDA
Bibliographic Record Category (NDL): 211