Vegetarianism, meat and modernity in India

• Material Type: 図書
• ISBN: 9781032334837 hardcover; 1032334835 hardcover; 9781032334844 paperback; 1032334843 paperback
• ISBN (error code): 9781003319825 electronic book
• Title: Vegetarianism, meat and modernity in India
• Author/Editor: Johan Fischer
• Author Heading: Fischer, Johan
• Publication, Distribution, etc.: Abingdon, Oxon : Routledge, Taylor & Francis Group (出版); New York, NY : Routledge, Taylor & Francis Group (出版)
• Publication Date: 2023; 著作権日付 : ©2023
• Publication Date (W3CDTF): 2023
• Extent: 168 pages
• Other physical details: illustrations (black and white)
• Size: 25 cm
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Vegetarianism--India; Meat--Health aspects--India; Manners and customs.; Meat--Health aspects.; Vegetarianism.; India--Social life and customs; India.
• LCC: TX392
• DDC: 613.2/620954
• NDLC: EF27
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index
• Holding library: 国立国会図書館
• Call No.: EF27-D61
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 032558720; http://id.ndl.go.jp/bib/032558720
• LC Control Number: 2022051658; https://lccn.loc.gov/2022051658
• OCLC No.: 1348922875; https://www.worldcat.org/oclc/1348922875
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Summary, etc.: "Never before in human history have vegetarianism and a plant-based economy been so closely associated with sustainability and the promise of tackling...