図書

Why to食品安全

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Why to食品安全

Call No. (NDL)
M361-M434
Bibliographic ID of National Diet Library
032619609
Material type
図書
Author
山田哲彦 著
Publisher
[山田哲彦]
Publication date
[2022]
Material Format
Paper
Capacity, size, etc.
166 p ; 26 cm
NDC
498.54
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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-8020-7948-8
Title Transcription
Why to ショクヒン アンゼン
Author/Editor
山田哲彦 著
Author Heading
著者 : 山田, 哲彦, 1959- ヤマダ, テツヒコ, 1959- ( 032667271 )Authorities
Publication, Distribution, etc.
Publication Date
[2022]
Publication Date (W3CDTF)
2022
Extent
166 p