図書

Technologies and trends in the halal industry (Routledge advances in management and business studies)

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Technologies and trends in the halal industry

(Routledge advances in management and business studies)

Call No. (NDL)
DL681-D16
Bibliographic ID of National Diet Library
032793031
Material type
図書
Author
edited by Nor Aida Abdul Rahman, Kamran Mahroof and Azizul Hassan
Publisher
Routledge
Publication date
2024
Material Format
Paper
Capacity, size, etc.
240 pages ; 24 cm
NDC
-
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illustrations (black and white)

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Paper

Material Type
図書
ISBN
1032437057 hbk
9781032437057 hbk
9781032437064 pbk
ISBN (error code)
9781000929980 ePub ebook
9781000929942 PDF ebook
Author/Editor
edited by Nor Aida Abdul Rahman, Kamran Mahroof and Azizul Hassan
Publication, Distribution, etc.
Publication Date
2024
Publication Date (W3CDTF)
2024