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図書

Smart food industry : the blockchain for sustainable engineering. Volume I Fundamentals, technologies, and management First edition

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Smart food industry : the blockchain for sustainable engineering. Volume I, Fundamentals, technologies, and management

First edition

Call No. (NDL)
DL681-D18
Bibliographic ID of National Diet Library
033051483
Material type
図書
Author
editors, Eduardo Jacob-Lopes, Leila Queiroz Zepka, Mariany Costa Deprá
Publisher
CRC Press/Taylor & Francis Group
Publication date
2024
Material Format
Paper
Capacity, size, etc.
vi, 330 pages ; 26 cm
NDC
-
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Notes on use

Other physical details:

illustrations (some color)

Detailed bibliographic record

Summary, etc.:

"This book will address the main aspects associated with sustainable engineering applied to the food industry. In addition, the chapters will elucidat...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9781032138404 (hardcover)
1032138408
1032138653
9781032138411 (paperback)
Volume
Volume I
Part Title
Fundamentals, technologies, and management
Author/Editor
editors, Eduardo Jacob-Lopes, Leila Queiroz Zepka, Mariany Costa Deprá
Edition
First edition
Publication Date
2024