雑誌 電子書籍・電子雑誌

発酵研究所助成研究報告集

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発酵研究所助成研究報告集 = Institute for Fermentation, Osaka, research communications

Call No. (NDL)
ISSN
Bibliographic ID of National Diet Library
033243740
Material type
雑誌 電子書籍・電子雑誌
Publisher
発酵研究所 = Institute for Fermentation, Osaka
Publication date
2023
Publication Frequency
年刊
Material Format
Digital
Publication
継続刊行中
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Notes on use

Volume Range:

第37号 (2023)-

Related materials as well as pre- and post-revision versions

他媒体版:0073-8751

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Digital

Material Type
雑誌
電子書籍・電子雑誌
ISSN
2759-2553
ISSN-L
0073-8751
Title Transcription
ハッコウ ケンキュウジョ ジョセイ ケンキュウ ホウコクシュウ
Publication Date (W3CDTF)
2023
Publication status
継続刊行中
Publication frequency
年刊
Year and volume of publication
第37号 (2023)-