飲食店のためのクレーム解決ガイド : 事例別に見る対応の極意

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Material Type: 図書
ISBN: 978-4-88925-133-3
Title: 飲食店のためのクレーム解決ガイド : 事例別に見る対応の極意
Title Transcription: インショクテンノタメノクレームカイケツガイド : ジレイベツニミルタイオウノゴクイ
Author/Editor: 三海泰良著
Author Heading: 著者：三海, 泰良サンカイ, ヤスヨシ ( 034202679 )Authorities
Publication, Distribution, etc.: 東京 : 日本食品衛生協会 (出版)
Publication Date: 2024.10
Publication Date (W3CDTF): 2024
Extent: 100 p
Size: 21 cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Content Type: テキスト
Media Type: 機器不用
Carrier Type: 冊子
Subject Heading: 料理店リョウリテン ( 00569861 )Authorities
苦情処理クジョウショリ ( 00765978 )Authorities
NDC 10th ed.: 673.97 : Mercantile business
NDLC: DH475
Target Audience: 一般
Price: 1300円
Holding library: 国立国会図書館
Call No.: DH475-R234
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 033800337
http://id.ndl.go.jp/bib/033800337
National Bibliography No. (JPNO): 24149000
Cataloging Rule: Nippon Cataloging Rules 2018 Edition
Bibliographic Record Category (NDL): 111