Why to食品安全 : FSSC22000 v6.0対応食の進むべき道編改定

Why to食品安全 : FSSC22000 v6.0対応. 食の進むべき道編

改定

Call No. (NDL): M361-R177
Bibliographic ID of National Diet Library: 034283962

Material type: 図書

Author: 山田哲彦著

Publisher: [山田哲彦]

Publication date: 2025.8

Material Format: Paper

Capacity, size, etc.: 228 p ; 26 cm

NDC: 498.54

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Paper

Material Type: 図書
Title: Why to食品安全 : FSSC22000 v6.0対応
Title Transcription: Why to ショクヒンアンゼン : FSSC22000 v6.0 タイオウ
Volume: 食の進むべき道編
Author/Editor: 山田哲彦著
Edition: 改定
Author Heading: 著者：山田, 哲彦, 1959- ヤマダ, テツヒコ, 1959- ( 032667271 )Authorities
Publication, Distribution, etc.: [出版地不明] : [山田哲彦] (出版)
Publication Date: 2025.8
Publication Date (W3CDTF): 2025
Extent: 228 p
Size: 26 cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Content Type: テキスト
Media Type: 機器不用
Carrier Type: 冊子
Subject Heading: 食品衛生--規格ショクヒンエイセイキカク ( 00597994 )Authorities
NDC 10th ed.: 498.54 : Hygienics. Public health. Preventive medicine
NDLC: M361
SC186
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: M361-R177
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 034283962
http://id.ndl.go.jp/bib/034283962
National Bibliography No. (JPNO): 24167393
Cataloging Rule: Nippon Cataloging Rules 2018 Edition
Bibliographic Record Category (NDL): 111