한국식품과학회지 51(3):2019.6

한국식품과학회지

51(3):2019.6

Call No. (NDL): Z17-AK7
Bibliographic ID of National Diet Library: a0000055246

Material type: 雑誌

Publisher: 韓國食品科學會

Publication date: 2019

Publication Frequency: -

Material Format: Paper

Capacity, size, etc.: 26cm

NDC: -

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Paper

Material Type: 雑誌
ISSN: 03676293
Title: 한국식품과학회지
Volume: 51(3):2019.6
Publication, Distribution, etc.: 서울 : 韓國食品科學會
Publication Date: 2019
Publication Date (W3CDTF): 2019
Size: 26cm
Alternative Title: Korean Journal of Food Science and Technology
Translation of Title: 韓国食品科学会誌
Place of Publication (Country Code): KR
Text Language Code: kor
Content Type: テキスト
Media Type: 機器不用
Carrier Type: 冊子
NDLC: Z17
CODEN: HSKCAN
Holding library: 国立国会図書館
Call No.: Z17-AK7
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): a0000055246
http://id.ndl.go.jp/bib/a0000055246
Bibliographic Record Category (NDL): 531