식품과학과 산업 52(2):2019.6

식품과학과 산업

52(2):2019.6

Call No. (NDL): Z17-AK21
Bibliographic ID of National Diet Library: a0000055261

Material type: 雑誌

Publisher: 한국식품과학회

Publication date: 2019

Publication Frequency: -

Material Format: Paper

Capacity, size, etc.: 26cm

NDC: -

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Paper

Material Type: 雑誌
ISSN: 02572397
Title: 식품과학과 산업
Volume: 52(2):2019.6
Publication, Distribution, etc.: 서울 : 한국식품과학회
Publication Date: 2019
Publication Date (W3CDTF): 2019
Size: 26cm
Alternative Title: Food science and industry
Translation of Title: 食品科学と産業
Place of Publication (Country Code): KR
Text Language Code: kor
Content Type: テキスト
Media Type: 機器不用
Carrier Type: 冊子
NDLC: Z17
Holding library: 国立国会図書館
Call No.: Z17-AK21
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): a0000055261
http://id.ndl.go.jp/bib/a0000055261
Bibliographic Record Category (NDL): 531