図書

저온냉각수를 이용한 신선 잎채소류의 냉수냉각 및 세척처리 기술 개발

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저온냉각수를 이용한 신선 잎채소류의 냉수냉각 및 세척처리 기술 개발

Call No. (NDL)
RB184-K1
Bibliographic ID of National Diet Library
a1000067435
Material type
図書
Author
한국식품연구원 연구
Publisher
농림부
Publication date
2007.5
Material Format
Paper
Capacity, size, etc.
254p ; 26cm
NDC
-
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Paper

Material Type
図書
Author/Editor
한국식품연구원 연구
Author Heading
大韓民国農林部 ダイカン ミンコク ノウリンブ ( 00785057 )Authorities
Publication, Distribution, etc.
Publication Date
2007.5
Publication Date (W3CDTF)
2007
Extent
254p
Size
26cm
Alternative Title
Development of hydrocooling and washing technology for fresh leafy vegetable