図書

국내 자생종 느티만가닥버섯의 육종을 통한 신품종 개발

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국내 자생종 느티만가닥버섯의 육종을 통한 신품종 개발 = Development of new varieties of an edible mushroom Hypsizigus marmoreus

Call No. (NDL)
RB421-K9
Bibliographic ID of National Diet Library
a1000099870
Material type
図書
Author
농림수산식품부 [編]
Publisher
농림수산식품부
Publication date
2010.5
Material Format
Paper
Capacity, size, etc.
174p ; 30cm
NDC
-
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Paper

Material Type
図書
Author/Editor
농림수산식품부 [編]
Publication, Distribution, etc.
Publication Date
2010.5
Publication Date (W3CDTF)
2010
Extent
174p
Size
30cm
Alternative Title
Development of new varieties of an edible mushroom Hypsizigus marmoreus