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図書

肉类工业产品成本及其降低的方法

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肉类工业产品成本及其降低的方法

Call No. (NDL)
XP-A-73927
Bibliographic ID of National Diet Library
aS200525119
Material type
図書
Author
亚·伊·克拉斯诺波立斯基著ほか
Publisher
财政经济出版社
Publication date
1956.07
Material Format
Paper
Capacity, size, etc.
91p ; 19cm
NDC
-
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Paper

Material Type
図書
Author/Editor
亚·伊·克拉斯诺波立斯基著
单锦蓉译
赵鸿森校
Publication, Distribution, etc.
Publication Date
1956.07
Publication Date (W3CDTF)
1956
Extent
91p
Size
19cm
Place of Publication (Country Code)
CN
Text Language Code
chi