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図書

菜肴烹制技术

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菜肴烹制技术

Call No. (NDL)
XP-A-34579
Bibliographic ID of National Diet Library
as199709596
Material type
図書
Author
上海南市区饮食学校编著
Publisher
上海科学技术出版社
Publication date
1979.09
Material Format
Paper
Capacity, size, etc.
7, 473p ; 19cm
NDC
-
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Paper

Material Type
図書
Author/Editor
上海南市区饮食学校编著
Publication, Distribution, etc.
Publication Date
1979.09
Publication Date (W3CDTF)
1979
Extent
7, 473p
Size
19cm
Place of Publication (Country Code)
CN
Text Language Code
chi