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図書

家庭料理 肉たまご篇

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家庭料理 肉たまご篇

Material type
図書
Author
沢崎梅子 著
Publisher
婦人之友社
Publication date
1977年
Material Format
Paper
Capacity, size, etc.
4巻
Collection
Materials for the Disabled
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Bibliographic Record

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Paper

Material Type
図書
Title Transcription
カテイ リョウリ
Volume
肉たまご篇
Author/Editor
沢崎梅子 著
Author Heading
沢崎/梅子 サワザキ,ウメコ
Publication, Distribution, etc.
Publication Date
1977年
Publication Date (W3CDTF)
1977
Extent
4巻