図書

The Status quo of Functional Foods and The Subjects to be Discussed

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The Status quo of Functional Foods and The Subjects to be Discussed

Material type
図書
Author
ed. by ILSI JAPAN Study Committee of Functional Food
Publisher
ILSI Japan
Publication date
1998.6
Material Format
Paper
Capacity, size, etc.
38, 16 ; 30cm
NDC
-
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Notes on use

Note (General):

ILSI Japan : International Life Sciences Institute of Japan

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  • 農林水産関係試験研究機関総合目録

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Paper

Material Type
図書
Author/Editor
ed. by ILSI JAPAN Study Committee of Functional Food
Publication, Distribution, etc.
Publication Date
1998.6
Publication Date (W3CDTF)
1998-06
Extent
38, 16 ; 30cm
Text Language Code
eng
Note (General)
ILSI Japan : International Life Sciences Institute of Japan
Data Provider (Database)
農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録