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図書

The poultry club standards of perfection 8th ed.

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The poultry club standards of perfection

8th ed.

Material type
図書
Author
edited by William W. Broomhead
Publisher
William Rice, H. S. & T.
Publication date
1930
Material Format
Paper
Capacity, size, etc.
240 p. : ill ; 18 cm
NDC
-
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Paper

Material Type
図書
Title
The poultry club standards of perfection
Author/Editor
edited by William W. Broomhead
Edition
8th ed.
Author Heading
Broomhead, William W.
Publication, Distribution, etc.
London : William Rice, H. S. & T.
Publication Date
1930
Publication Date (W3CDTF)
1930
Extent
240 p. : ill ; 18 cm
Text Language Code
eng