The nutritive value of Indian foods and the planning of satisfactory diets 6th rev. ed. (Special report series)

The nutritive value of Indian foods and the planning of satisfactory diets

6th rev. ed.

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Material Type: 図書
Title: The nutritive value of Indian foods and the planning of satisfactory diets
Author/Editor: by W.R. Aykroyd
Edition: 6th rev. ed.
Series Title: Special report series
Author Heading: Aykroyd, W. R. (Wallace Ruddell), 1899-1979
Gopalan, C.
Balasubramanian, S. C.
Publication, Distribution, etc.: New Delhi : Indian Council of Medical Research
Publication Date: 1966
Publication Date (W3CDTF): 1966
Extent: vii, 257 p
Text Language Code: eng
Target Audience: 一般
Note (General): ***記述は遡及データによる
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/