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図書

農産食品の加工と調理 増訂改版

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農産食品の加工と調理

増訂改版

Material type
図書
Author
志村玄一著
Publisher
養賢堂
Publication date
1948.2
Material Format
Paper
Capacity, size, etc.
4, 8, 296p ; 19cm
NDC
-
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Paper

Material Type
図書
Title Transcription
ノウサン ショクヒン ノ カコウ ト チョウリ
Author/Editor
志村玄一著
Edition
増訂改版
Author Heading
志村, 玄一 シムラ, ゲンイチ
Publication, Distribution, etc.
Publication Date
1948.2
Publication Date (W3CDTF)
1948-02
Extent
4, 8, 296p ; 19cm