微生物酵素利用による水産加工副生産物の資源化技術の確立平成8年度

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Material Type: 図書
Title: 微生物酵素利用による水産加工副生産物の資源化技術の確立
Title Transcription: ビセイブツコウソリヨウニヨルスイサンカコウフクセイサンブツノシゲンカギジュツノカクリツ
Volume: 平成8年度
Author/Editor: 福井県食品加工研究所 [編]
Author Heading: 福井県食品加工研究所フクイケンショクヒンカコウケンキュウジョ
Publication, Distribution, etc.: [丸岡町 (福井県)] : 福井県食品加工研究所
Publication Date: [1997]
Extent: 7p ; 30cm
Text Language Code: jpn
Target Audience: 一般
Data Provider (Database): 農林水産関係試験研究機関 : 農林水産関係試験研究機関総合目録
http://opac.cc.affrc.go.jp/