Jump to main content

図書

Aquaculture and algae culture (Food technology review)

Icons representing 図書

Aquaculture and algae culture

(Food technology review)

Material type
図書
Author
A. Shaw Watson
Publisher
Noyes Data Corp.
Publication date
1979
Material Format
Paper
Capacity, size, etc.
ix, 310 p. : ill. ; 25 cm
NDC
-
View All

Notes on use

Note (General)：

Includes indexes

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • Agriculture Library Information system - WebOPAC

    Search Service
    Paper
    You can check the holdings of institutions and databases with which Agriculture Library Information system - WebOPAC is linked at the site of Agriculture Library Information system - WebOPAC.
    Check the holdings of this book

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
0815507798
Title
Aquaculture and algae culture
Author/Editor
A. Shaw Watson
Series Title
Food technology review
Author Heading
Watson, A. Shaw, 1919-
Publication, Distribution, etc.
Park Ridge, N.J. : Noyes Data Corp.
Publication Date
1979
Publication Date (W3CDTF)
1979
Extent
ix, 310 p. : ill. ; 25 cm