図書

Analyse der Fette und Fettprodukte Allgemeiner Teil Spezieller Teil

Icons representing 図書

Analyse der Fette und Fettprodukte Allgemeiner Teil Spezieller Teil

Material type
図書
Author
unter Mitwirkung von J. Baltes ... [et al.]
Publisher
Springer
Publication date
1958
Material Format
Paper
Capacity, size, etc.
2 v. (xx, 1816 p.) : ill. ; 26 cm
NDC
-
View All

Notes on use

Note (General)：

Bibliographical footnotes

Search by Bookstore

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

List of Cooperating Institutions and Databases

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • Agriculture Library Information system - WebOPAC

    Search Service
    Paper
    You can check the holdings of institutions and databases with which Agriculture Library Information system - WebOPAC is linked at the site of Agriculture Library Information system - WebOPAC.
    Check the holdings of this book

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title
Analyse der Fette und Fettprodukte
Volume
Allgemeiner Teil
Spezieller Teil
Author/Editor
unter Mitwirkung von J. Baltes ... [et al.]
Author Heading
Kaufmann, Hans Paul, 1889-
Publication, Distribution, etc.
Berlin : Springer
Publication Date
1958
Publication Date (W3CDTF)
1958
Extent
2 v. (xx, 1816 p.) : ill. ; 26 cm
Text Language Code
ger