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図書

Introduction, alcohols, yeast, malt and malt liquors, wines and potable spirits, neutral alcohol derivatives, sugars, starch and its isomerides, paper and pulp testing, aliphatic acids 5th ed. (Allen's commercial organic analysis)

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Introduction, alcohols, yeast, malt and malt liquors, wines and potable spirits, neutral alcohol derivatives, sugars, starch and its isomerides, paper and pulp testing, aliphatic acids

5th ed.

(Allen's commercial organic analysis)

Material type
図書
Author
by the editors and the following contributors
Publisher
P. Blakiston's Son
Publication date
c1923
Material Format
Paper
Capacity, size, etc.
viii, 796 p. : ill. ; 24 cm
NDC
-
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Notes on use

Note (General)：

Includes bibliographical references and index

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Paper

Material Type
図書
Title
Introduction, alcohols, yeast, malt and malt liquors, wines and potable spirits, neutral alcohol derivatives, sugars, starch and its isomerides, paper and pulp testing, aliphatic acids
Author/Editor
by the editors and the following contributors
Edition
5th ed.
Series Title
Allen's commercial organic analysis
Author Heading
Allen, Alfred Henry, 1847-1904
Publication, Distribution, etc.
Philadelphia : P. Blakiston's Son
Publication Date
c1923
Extent
viii, 796 p. : ill. ; 24 cm
Text Language Code
eng