図書

List of bacterial species approved and validated in the 20th century (IFO Res. 20)

Icons representing 図書

List of bacterial species approved and validated in the 20th century

(IFO Res. 20)

Material type
図書
Author
[by]Nakagawa
Publisher
Institute for Fermentation, Osaka
Publication date
2001.3
Material Format
Paper
Capacity, size, etc.
122 ; 26
NDC
-
View All

Notes on use

Note (General):

付録:CD-ROM1枚

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • Agriculture Library Information system - WebOPAC

    Search Service
    Paper
    You can check the holdings of institutions and databases with which Agriculture Library Information system - WebOPAC is linked at the site of Agriculture Library Information system - WebOPAC.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Author/Editor
[by]Nakagawa
Series Title
Publication, Distribution, etc.
Publication Date
2001.3
Publication Date (W3CDTF)
2001-03
Extent
122 ; 26
Target Audience
一般
Note (General)
付録:CD-ROM1枚